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Zillion Dollar Zoodles
Zillion Dollar Zoodles is a layered Italian flavored dish that uses spinach and zucchini noodles instead of spaghetti noodles for an amazing low carb and gluten free dish that is full of flavor.
Ingredients
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1 lb. Ground Beef, cooked & drained
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14 oz. jar Sugar-free Pizza Sauce
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8 oz. pkg. ⅓ less fat Cream Cheese
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1 c. low fat Cottage Cheese
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¼ c. Sour Cream
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2 green onions, chopped
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24 oz. frozen Zoodles (or spiralize fresh Zucchini to make Zoodles)
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Italian Seasoning
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2 cup fresh Spinach
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Parmesan cheese
Instructions
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Preheat the oven to 350.
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Brown and drain ground beef. Add pizza sauce and set aside. In a medium sized bowl, combine cream cheese, cottage cheese, sour cream & green onions. Steam or lightly cook and drain the zoodles.
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You will make two layers of each mixture or food, so use half of what you have for each layer. Lightly spray a 9x13 dish. Layer ½ the zoodles then sprinkle with Italian seasoning. Next layer with ½ of each: cheese mixture, spinach, meat with sauce. Then repeat the layers and top with Parmesan cheese.
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Bake in a preheated 350 oven for about 30 minutes till well heated. Makes 6 servings. Serves nicely with a salad and a low carb bread.